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Strawberry Compote

A simple recipe for a great topping to use on pancakes, cheesecake and other fun desserts.

Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Description

Make sure the strawberries are dark red and ripe.

Ingredients
  • 1 lb Strawberries
  • 4 cup Sugar, granulated
  • 1 tsp Cinnamon, ground
  • 2 tsp Pure Vanilla Extract
Instructions
  1. 1

    Cut half of the strawberries into quarters.

  2. 2

    Cut the remaining strawberries into halves

  3. 3

    Put the strawberries and sugar into a sauce pan. Sweat for 20 minutes.

    Sweating for several hours will yield the best results.
  4. 4

    Add cinnamon and vanilla to the sweated berries, then turn on the heat.

  5. 5

    Boil for 15 minutes, stirring constantly.

    This will burn easily, be sure to continuously stir.
  6. 6

    Remove from heat. Can be served hot or cold.

Note

This is great with our cheesecake and pancake recipes.

Read it online: https://paganslife.com/cauldron/strawberry-compote/